Restaurang Proviant - Stockholm Sverige

Very good restaurant that I like to return to often. Here you can have wonderful Quenelles made from Swedish Pike, fantastic Turbot, Steak Tartar and a very good Calf Liver Anglais . It is clear that Proviant uses the best possible ingredients, and I recommend all of you to visit Proviant. There are three restaurants in Stockholm and I have mostly visited the one on Sturegatan 19 Östermalm). Mats Samaras, Stockholm, Sweden

We had a group dinner here recently on a trip to Stockholm. The food was very good. We had a pork dish that was as good as filet mignon, grilled perfectly. It was delicious. Whatever wine we were served was very good. Spouse's dark beer was fine. We had creme brûlée for dessert, and no one left any in the dish. Just very good, overall. The restaurant is an easy walk from the Scandic Park Hotel.

I was taken there by locals, and had a fixed price dinner with the duck entree. Casual relaxed atmosphere. I would rate the food as somewhere between good and very good.

First class restaurant with an impressive wine cellar. Very nice staff who went out of their way to dig out a last bottle of a superb wine, enjoyed at an earlier visit, no longer on the wine list. Especially recommend the Calf's liver a l'Anglaise.

Good food and service from a restaurant focusing on good quality food Abit of the beaten track but still very central location.