Cyrano Majorna - Goeteborg

The plate with meat cuts was ok, but all the cuts was from supermarked packages, not butcher specialitees. No bred accompanied the cuts, except one loaf of hot garlic bread. Not ideel for cheese and meat cuts. The burger was ok, but the meat was very fried, The Caprese Salad ok, but way to much mozzarella cheese. The beef with duchesse potatoes was good. Eapecially the duchesse potatoes. (Best mash potatoes I have had). All in all an ok Fremch bistro with pizzas.

Ate lunch an it was very good. And good price. Some sallad and soft drink was included and coffe after. Good value.

A great place for a dinner in Podgora! The place offers seating at the sea promenade, or inside the restaurant itself over the road. In case of lunch, Its better to stay inside to avoid direct sunlight. For a dinner its great to sit by the sea, and watch sun go down. By the 19:00, the place becomes quite crowdy so I suggest to be there a bit earlier than that, to chose a table without a rush. The food was great, a good selection of soft drinks and craft beers. We were there multiple times and the food had a constant quality. I suggest to try their burgers. We also had pizza fresh, which was a bit dry otherwise good as well. The best dish we had there was a chicken rolade with rice. Tasty!

I had a nice salad and delicious pizza, so far so good. I had already noticed that there was a smoky smell in the restaurant due to the pizza furnace. When I arrived back in the hotel room, I noticed that my clothes were completely impregnated with the restaurant smell, really terrible... now I have to spend 30 Euros in dry cleaning for my coat, expensive pizza......

It's been a long time since we ate here and not much has happened since last time. New fresh menus both in appearance and in content. Our favorite, the snails, got it as an appetizer and they were delicious. The main courses are great too. The fact that the staff is very nice brings all of the above up.