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Bidra med feedbackService: Dine in Meal type: Lunch Price per person: kr 100–200 Food: 4 Service: 4 Atmosphere: 4
Very good burger Fast service Not too expensive Food: 5 Service: 5 Atmosphere: 4
Convenient location and normal prices compared to other burger places. They have after work prices for beers! The environment was okay and the burger was okay too, nothing special. The french fries though were so dry and hard that it was uncomfortable chewing them and had no taste. They felt like they were double fried but not because they were crispy, more so like they were left from earlier in the day and got re-fried.
Disappointing Culinary Experience with Abdul, the Kitchen Chef at Burger de Phil My recent visit to Burger de Phil in Danderyd, Sweden was unfortunately marred by an underwhelming encounter with Abdul, the supposed kitchen chef. Regrettably, I must express my disappointment and frustration with the culinary experience provided by him, prompting me to share this negative review. First and foremost, the quality of the food prepared by Abdul was far from satisfactory. The burger I ordered was overcooked and lacked the juiciness and flavor one would expect from a professional kitchen. The patty was dry, the toppings were uninspired, and the overall presentation was underwhelming. It was evident that Abdul's culinary skills were lacking, as the dish failed to meet even basic standards of taste and aesthetics. Furthermore, the lack of attention to detail in the food preparation was evident. The burger bun was slightly burnt, indicating a lack of careful monitoring during the cooking process. The ingredients were haphazardly arranged, suggesting a lack of precision and care in plating. These oversights may seem minor, but they greatly contributed to the overall disappointment of the dining experience. Moreover, Abdul's attitude and customer service skills left much to be desired. He displayed little enthusiasm or interest in his work, which translated into a lack of engagement with customers. His demeanor was apathetic and disinterested, making it clear that customer satisfaction was not a priority for him. It was disappointing to witness such a lack of professionalism and enthusiasm from a kitchen chef. Additionally, the overall cleanliness and hygiene in the kitchen area were questionable. I observed Abdul handling food without wearing gloves and not adhering to proper sanitary practices. This disregard for basic food safety protocols is concerning and raises doubts about the overall hygiene standards maintained in the kitchen. Lastly, the lack of innovation and creativity in the menu offered by Burger de Phil was disappointing. The options were limited and lacked originality, failing to provide a unique culinary experience. This lack of variety, coupled with Abdul's subpar cooking skills, made the entire dining experience bland and forgettable. In conclusion, my encounter with Abdul, the kitchen chef at Burger de Phil, was disheartening and left much to be desired. The unsatisfactory quality of the food, lack of attention to detail, unimpressive customer service, questionable hygiene practices, and lackluster menu selection all contributed to a lackluster dining experience. I regretfully cannot recommend Burger de Phil as a destination for a fulfilling culinary journey
Red haired girl who seems very tired of her job. Extremely unpleasant :