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Bidra med feedbackGood food and personal. creating your own burgers was great and funny.
We had the chicken skewers and money bags for entree, they were both beautiful, the thick peanut sauce on the skewers was very tasty and the money bags were full of water chestnuts which gave them texture. We ordered Pad Thai and massaman for mains with steamed rice.
3 boutique beers on tap. Good food, though a little pricey. The ribs were awesome, but $49. Attentive staff. Happy hour 5-6pm. Free bowl of curly fries for each table during happy hour, cooked fresh, when you are ready for them. I'd come back.
Nice quiet spot. The food was delicious, although serving sizes and hence value for money left a bit to be desired.
I had the scotch fillet which was very good. The only reason I haven't given five stars is because I had to pay $11 extra for side salad which is a bit steep. Happy to pay $39 for a steak as delicious as mine was, and even $30 for a nice bottle of wine was ok, but please just put a bit of salad garnish with it!