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Bidra med feedbackThere is usually a bit of a wait for a table here, but the bay view, ambience and food are worth the wait. The service was a little uneven as a lot of the servers were back in college, leaving them a bit short handed, but late season restaurant service is often like this. We’ll be back.
First time visiting Catch 54 in all the years of staying in Fenwick, and it will not be the last visit. We lucked into a pair of bar seats at the upstairs bar on a Saturday evening. Our server and bartender was attentive and gave great recommendations on food and drink options. The view from the 2nd floor was nice. Food was all excellent. Fresh oysters, per the recommendation, were very good. My steak was cooked well and the lobster salad tasted great!
Love this place. Everything we’ve had has been delicious!
There is plenty of nearby parking, friendly hostesses assisted with our choice of dining room or happy hour upstairs venue. We chose the dining room with comfortable booths and a great atmosphere. Our server promptly arrived, and we placed our drink order as well as their delicious appetizers. Compliments to the kitchen as our appetizers arrived moments before our drinks. We decided on our dinner selection some suggestions made by our server. Our drinks were refilled without asking, and our glasses never ran dry. The appetizer selection was delicious and enjoyed by everyone. The kitchen chef deserves a standing ovation and applause. Each entrée was a carnival of flavors with a touch of genius. Great presentation followed by award worthy deserts. We found exceptional world-class customer service and a great evening with friends. Thanks for the memories.
Beautiful location with a welcoming decor and feel. Surf and turf, mussels, and blackened swordfish are delightful. The whipped potatoes have a slight lingering spice to them that's amazing. Thanks JT.