Chill House - Feedback

Beijing Duck must be ordered 24 hours in advance. Cooked to perfection and much for 3 people. The staff is also absolutely amazing. Great experience.

Avoid, unfortunately I have read the reviews and tried it, and it did not live the expectations and is a bad price performer. Not all bad, the steamed dump and...

I come here often. The Peking Duck is usually fantastic. This time, it was quite dry--not sure why it was off this time but I'm hoping it was a fluke

Enjoyed the food, but the reservation system was a joke. Many people were sat ahead of my existing reservation. It seems that there is a printed list that a wai...

We had to wait about 20 minutes after we arrived for a 7 pm reservation on Christmas day. Boy, was the wait worth it! The restaurant was packed but service was...

The Peking duck at this restaurant is amazing! Be sure to call ahead if you want to try it, but it is definitely worth it.

We are foodies and don’t mind spending money on good quality food. While visiting SFO the Chili House restaurant kept popping up in my Facebook and thought let’...

Lovely place in the Richmond Area. We reached around 30 minutes before closing and the restaurant was still relatively busy. We were seated immediately. Service...

We got shoved into a smaller table for a table of 5. We felt rushed, especially since the peking duck came out before any other dishes which took up the whole t...

Even with a reservation, we had to sign in and wait in line. The dumplings were ok the dough was thick and the filling bland. Nothing memorable and delicious an...