Chill House - San Andreas

Beijing Duck must be ordered 24 hours in advance. Cooked to perfection and much for 3 people. The staff is also absolutely amazing. Great experience.

Avoid, unfortunately I have read the reviews and tried it, and it did not live the expectations and is a bad price performer. Not all bad, the steamed dump and service, were excellent. Some dishes were good, but expensive. But we went because we were in the mood for Pekin duck that was dry and tasteless for $69! The portion was remarkably large, so maybe this is one of those places that gets good reviews because of the big portions, but the duck is really bad and a disappointment. And this is also one of those places that I felt physically terrible (and regrettably that I had spent $150 for a bad alcohol-free lunch) later on the day.

I come here often. The Peking Duck is usually fantastic. This time, it was quite dry--not sure why it was off this time but I'm hoping it was a fluke

Enjoyed the food, but the reservation system was a joke. Many people were sat ahead of my existing reservation. It seems that there is a printed list that a waiter holds of all the reservations and then there is a separate list for walk-ins. I saw that the waiter was trying to sit walk-ins while reservations were behind by 45mins. It seems to me that this process is quite broken and the restaurant should stick to seating reservations if they plan to take them.

We had to wait about 20 minutes after we arrived for a 7 pm reservation on Christmas day. Boy, was the wait worth it! The restaurant was packed but service was friendly and efficient. The food was excellent, some of the best Chinese food I've ever had. The portions were generous. The pancakes with the moo shu pork were amazing delicate, almost like rice paper. The only disappointment was that we learned that the Peking duck was sold out for the holiday when we called to order it an hour before our reservation. As we ate, we watched longingly as someone carved platter after platter of roast duck. Our server took pity on us and gave us a taste of the duck that we were missing out on. Yum! A great dining experience!