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We had just climbed down from the top of the Chateau and were looking for some lunch - and this was the first place we happened upon. We were seated outside on...
läs merContext this review is coloured by: 1) I love cassoulet, 2) the idea of getting cassoulet in France is already, for this American, like just so darn
Would have loved to enjoy a meal here, but only had the chance for drinks. It was thoroughly enjoyable... what a view of the valley and chateau!
An excellent addition to eating out in Penne. Limited simple menu dishes do run out - outside location with good views - Bar service and Ice Creams also availab...
läs mer"Cassoulet (French pronunciation: [ka.su.l], from Occitan caçolet [kasulet]) is a rich, slow-cooked casserole originating in the south of France,
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