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Bidra med feedbackI had lunch at Sushi Okuda and was truly amazed by this restaurant. Just as in Japan, you sit directly at the counter and see the Sushi Master at work, which is already an experience in itself. The sushi as well as the more regular ...dishes has simply been wonderful and should cure anyone, who dislikes suhsi so far.
[transmission of google map review, hope can see more people] yesterday evening. people very friendly, eating was delicious and sake was great. but! I don't seem to like it. I cooked three times in the middle of the night, I even cooked several times in the train. on the way to the airport, almost again on the plane. in any case no good experience the next day after the meal. my partner who loved this food in the restaurant, had a better condition than I, she didn't powder, but make her dizzy in midnight. I can't reach the restaurant now, as they are closed and no e-mail are available, hope that a feedback from the restaurant can be made in our case. I don't know if we're the only ones who suffer like this at night.
It's completely by chance that I came back to this restaurant simply attracted by a lady's kimono in the street in the middle of a paris! I understood later that she had moved from the restaurant okuda to the sushi okuda app that I went to lunch; once the door passed, a small counter where only seven people can sit, a chef who prepares the sushi and other sashimis. We're immersed in the japon, the staff hardly speaks English and French but we're letting ourselves be guided and we're looking at the chef preparing for you your meal. The menu is at 95 on the noon, a mouthful of 8 sushis a dessert and green tea at will. It's certainly a little expensive but it's very refined, it's successful and it's cheap for a trip of about an hour and a half to the japon. The staff is at the smallest care. For those who love raw fish, it's up to you!
Just perfect. 5 covered, a master sushi that sends a omakase sequence at all discretion (so no choice, we let ourselves be guided by the leader). The products are perfect, the precise gestures, the show is in front of us, in the plate and in the mouth.Very beautiful wine map with notably a 2013 truncated chassagne of exceptional winecent dancer. In short, an absolutely magical gastronomy moment!
Marvelous from beginning to end quality of exceptional products!a true Japanese master !!!!!