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Bidra med feedbackWe stayed at the hotel and decided to test the restaurant He carpaccio, the team made an effort to find us a table at the last minute, it was very appreciated. We were with our baby and everything was there for our greatest comfort. In the plate everything was delicious and tasty. We had a very good time in brief. Thank you. Small apartment, I recently recalled having a table and the reception was very cold by phone.
Remarkable products in a timeless setting. Having eaten in several starred restaurants in recent times had not prepared us for such a remarkable culinary experience. The dishes were out of standards by their finesse and balance. The wine card was also relevant. The service was very careful and very well. We add to this the great generosity of a smiling chef and we have a perfect combination to spend an excellent time. Only two regrets: that the restaurant has a star, which makes reservations difficult (the two best for them, they deserve it) and that the meal had to end! Thank you so much for this moment!
Bravissimi! We booked a table for a work lunch and were extremely satisfied with the service and quality of the dishes! We had a very good time with our customers who were delighted with the restaurant's choice! Each dish was carefully prepared and some dishes were served by the chefs directly in front of us (paccheri, elefante orecchia and tiramisu). Thanks to Samuele for his professional and advice! I warmly advise!
We went there for the birthday of my niece... Excellent, impeccable service, welcome, kindness, dishes are to fall... a Carpaccio of beef with the divine truffle. Beautiful elegant and classy frame. Let's go back! I recommend
Excellent dinner at Carpaccio that deserves its star; great desserts. Special mention to the sommery team: Clément Emery has built a team of high quality and a map with discoveries that will delight wine lovers