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Bidra med feedbackAppetizer, but great. we say three courses but in reality it was one, however quinces jam with the fine pecorino. crepes simple but exceptional in broth with meat and vegetables. roast mixed good but little. 3l of excellent wine but the problem that at 4 people a liter was drunk by Adrian. people read and you can talk about everything, but he knows everything and you nothing. recommended for people who want to face the owner, eat well but also pay (40 euros a little too)P. s. since we only stayed we ended up in the kitchen drinking grappa with adriano and also a beer. great character
From adriano every time is a new adventure. local and genuine cuisine cured by the lady. Adrian entertainment that teaches you everything from history to cooking. Try.
Especially .. the chef adriano is amazing. he is also really fun and somewhat inappropriate in a GOOD way. eating is amazing and cooking choice was something like 9 courses . it was a 3 hours culinary experience and as. I say experience I mean it! that is not for everyone, but if they are served excellent eating from a cook that is a character to supplement the experience, then this place is for them! I prayed him and his food too. ps. better like cheese!
It is difficult to find this place in such a small city (it is near the main square, but not on the main street), but when they do, they will not be disappointed. there is no menu, and all 10 courses are individually prepared for them. if they love cheese, eat them here! primi piatti is the 7th curs (I think),. not knowing what comes next is part of the experience. the price for two is 75 € and includes wine, coffee and grappa with the owner.
From adriano! He's got a molysses. while you eat, chat with the barn and drink with him. Fixed menu without surprises to 25 euros. (coffee and drinks included) we were good, family!