Russo's New York Pizzeria Italian Kitchen Galveston

Absolutely amazing! he was here at 7 o'clock and had waited zero. the restaurant smells heavenly and is so calm and quiet, it was honestly relaxing enough that I could have taken a nod. cheese garlic brot was amazing, fattyuccine alfredo and huh was amazing, pizza was amazing, stromboli was amazing. the staff was incredibly nice and friendly. eating was kind of expensive, but it was worth it. come back to any case.

While we make holidays in galveston, tx have tried for a week exactly over any good restaurant on the coast. a day have kids decided to have a pizza at russos as I love tiramisoff, I ordered a peice. oh my god, this place has the best tiramis ever. in my life I had tiramisoff in several countries and states and even I made it myself, but this place makes the best. Long story short I called to talk with pam to go couples more prices, she was so friendly and polite and she said sad that we sold the last 5 minutes. I was so disappointed, she said I could talk to the cook and see if he can do a little more tomorrow and I'll let her know! So we ordered a whole sheet to go home. bon o petite

It was around 17 o'clock and there was no waiting time. there was a menu back to our table to decide what we wanted. I had the Italian pizza and it was one of the best pizzas I ever had. the woman had the jumbo ravioli and jumbo is the word. these things were huge. we both enjoyed a home salad with homemade dressing.

There is a thin crust pizza that you can order that is literally the size of a four top. Their dessert options were legit, and super tasty. The pizza was great and disappeared rapidly from our table, we had to go back and order another pie. If you order a pizza by the slice, it is larger than the plate.

Unique little pizza place that makes you feel like you aren't in Texas! We really liked the truffle bread knots and the pizza. Salad was good too. Stopped in there in the late evening and they were still open which was nice since some places closed earlier.