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Bidra med feedbackSpecial reminders with my mom my duck was good, but moms beef stationloin and accompanying sweet was a bit overcooked
It was amazing! eating was delicious and service was excellent!
We had the aged grouper and the ribeye. both were partly and delicious. the grouper was moist and well spiced, although the risotto has too many sweet for my preference. a simple mushroom risotto would have been better for me. the Demi-Glaze on the steak was strong and had a little heavy garlic. the kartoffels were a layered concoction on the bed of acidic cream and was good, but flat in taste, so it well paired with ribeye. the drinks were very easy with wine and bourbon. we were too full for the gloomy, but promised again for brotpudding. the ambiente was good and was a romantic environment, although we fed the feet from other tables. we had reservations and I suggest that this is a small sitting area.
Our food was perfectly prepared and presented. it was a beautiful meal, the service was excellent and a quiet, beautiful atmosphere.
Service was excellent and the menu had a nice variety of selections. The presentation of each dish was very eye appealing. We celebrated our anniversary in a grand style.