Brauereigasthof Krone - Berching

On the way home from a short holiday we had already informed us where we can return.Berching was on the program, even a plan B C we had. A B have both vacations at the same time and the third option was of course fully booked. The city centre left towards B299 we saw another restaurant. Through the archway is located opposite a public car park, car parked and a few steps back. The current map of the day depends in the showroom, the recorder does not read badly, we try our luck. There are a few parking spaces near the road, these were all occupied. We couldn't see ourselves. At the entrance there is a level, the toilets are in the inner level. Service We entered the guest room, stood a little bit doof there, when a young lady in everyday clothing with operating belt meant what do they want? If you enter a guest house, it was probably not going to swim. We asked if they had another place for two people. She looked around in the inn and said – the one in the back or the other in the back, but only to clean up. Placed, note with the food offers is on the table, she came to the table after some time and said – what would she like? Drink card seems to be not available here, so order is given up. The drinks came quickly with what it is at the table. Now another lady, also in everyday clothes, was on the way with two soup plates in his hand and wanted to give them to the side table. They didn't accept the delivery and she told us they ordered soup? On our own she put the plates at the table and wished us a good appetite. The empty plates cleared them with the words – hods basd . The salad was placed on the table without words. After a longer waiting period, the Sauerbraten came to the table and again there was a good appetite. After some time she wanted to serve a carving, we told her it was supposed to be a pork roast. She took the plate, spoke to the colleague, who brought the carving to the right owner and shortly afterwards came the pork roast. With the food finished and enough time to observe that happened, it was no longer taken care of us. At a larger table, some children had the soup. When the first one was finished with the food, she got the last one. The smallest got them last. She didn't quite make her, Mom splashed and got her main dish. She took the soup plate in her hand, as the operation wanted to put the plate. In the meantime, they had served salads at the table and the free space was very limited. The operation then stood next and waited until she spooned out the plate, looked at her and then took the empty plate. The parents were almost finished with their main dishes when the children gradually got their cordon bleu. From the first carving delivery to the last passed 15 min. Two dishes were ordered at the side table, after about 45 min they were informed that the pommes are out and asked if they would like to have roast potatoes or rather potato salad. Many??? for us. So now you can think how long we've been sitting there and now have nothing to drink. We finally got a chance to order the bill. In this course she took the plates and asked – hods basd . Now the colleague was responsible for the first contact, only she had an operating belt. She murmured the area with some bons and found the right one for us among the cribs. She called us the amount, took it off, and that was it. There wasn't even a pass. Everyday clothing is right and beautiful, but here we find it inappropriate. One lady always slipped up the T shirt while serving – a naked back can already delight but not go to dinner. The other lady had a spagetti strap T shirt that we would rather classify as a Sexy undershirt. In the service you should take great thoughts, even in the communication kitchen service. 0.5 stars. There was no food menu here, there is a note with the dishes. Once soup and otherwise meat dishes. If you don't like meat, you're not in the square. We had two alcohol-free wheat at €2.50 each, twice the Grießnockerlsuppe at €2., the pork roast with dumplings and salad for €7. and the sour roast with late zle and salad for €9.80. The Grießnockerl had a nice consistency, somewhat firmer but still fluffy. They were tasteful. Something fresh green in the soup would have been nice. The side salad consisted of head salad and radii, both fresh. In the case of yellow-beans, beans and the herb salad, we suspect that he comes from such buckets. Very soft and tasteless. The dressing was very easy from vinegar and oil and not worth the speech. The sour roast was a nice portion, the meat was very delicate and softly cooked, it decomposed properly on the tongue. The acid ratio at the sauce was ideal, even from the other seasoning there was nothing to taste, tasted. The late lints were made themselves, had a nice consistency but we lacked the salt here, they were a little fade. In combination with the sauce, it was from the taste. There were two slices of the neck at the pork roast. It was not fat and very tender and juicy. The sauce was natural, but a little discreet. We'd rather have a little more powerful with a light cumin taste. The dumpling had a nice consistency and tasted really good for potatoes, too. At salad you should think, otherwise decent food for the price, 3.5 star ambience It is a space completely lined with wood. On a wall there is a black white picture of Berching and here artificial flowers accompany the picture. The window benches decorate a few flower sticks, and two small pictures still hang on the wall, otherwise not much decoration is there in the room. Tables and chairs have been on the hump for a few years. The tablecloths come from the fabric type after this time. The basic blanket in cream white and the middle blanket in brown. A stand with salt pepper shakers, toothpicks and a sausage bottle stand on the table and additionally a vase with artificial flowers. The cutlery is wrapped in a very thin napkin on a plate and is already at the table. The available space is fully utilized with guests and therefore the noise level is also very high. We find it a little very time to stand. The toilets are very need for renovation. 2.5 stars. Cleanliness The usual dust traces in the guest room and in the toilets, 4 stars

On the way home from a short holiday we had already informed us where we can return.Berching was on the program, even a plan B C we had. A B have both vacations at the same time and the third option was of course fully booked. The city centre left towards B299 we saw another restaurant. Through the archway is located opposite a public car park, car parked and a few steps back. The current map of the day depends in the showroom, the recorder does not read badly, we try our luck. There are a few parking spaces near the road, these were all occupied. We couldn't see ourselves. At the entrance there is a level, the toilets are in the inner level. Service We entered the guest room, stood a little bit doof there, when a young lady in everyday clothing with operating belt meant what do they want? If you enter a guest house, it was probably not going to swim. We asked if they had another place for two people. She looked around in the inn and said – the one in the back or the other in the back, but only to clean up. Placed, note with the food offers is on the table, she came to the table after some time and said – what would she like? Drink card seems to be not available here, so order is given up. The drinks came quickly with what it is at the table. Now another lady, also in everyday clothes, was on the way with two soup plates in his hand and wanted to give them to the side table. They didn't accept the delivery and she told us they ordered soup? On our own she put the plates at the table and wished us a good appetite. The empty plates cleared them with the words – hods basd . The salad was placed on the table without words. After a longer waiting period, the Sauerbraten came to the table and again there was a good appetite. After some time she wanted to serve a carving, we told her it was supposed to be a pork roast. She took the plate, spoke to the colleague, who brought the carving to the right owner and shortly afterwards came the pork roast. With the food finished and enough time to observe that happened, it was no longer taken care of us. At a larger table, some children had the soup. When the first one was finished with the food, she got the last one. The smallest got them last. She didn't quite make her, Mom splashed and got her main dish. She took the soup plate in her hand, as the operation wanted to put the plate. In the meantime, they had served salads at the table and the free space was very limited. The operation then stood next and waited until she spooned out the plate, looked at her and then took the empty plate. The parents were almost finished with their main dishes when the children gradually got their cordon bleu. From the first carving delivery to the last passed 15 min. Two dishes were ordered at the side table, after about 45 min they were informed that the pommes are out and asked if they would like to have roast potatoes or rather potato salad. Many??? for us. So now you can think how long we've been sitting there and now have nothing to drink. We finally got a chance to order the bill. In this course she took the plates and asked – hods basd . Now the colleague was responsible for the first contact, only she had an operating belt. She murmured the area with some bons and found the right one for us among the cribs. She called us the amount, took it off, and that was it. There wasn't even a pass. Everyday clothing is right and beautiful, but here we find it inappropriate. One lady always slipped up the T shirt while serving – a naked back can already delight but not go to dinner. The other lady had a spagetti strap T shirt that we would rather classify as a Sexy undershirt. In the service you should take great thoughts, even in the communication kitchen service. 0.5 stars. There was no food menu here, there is a note with the dishes. Once soup and otherwise meat dishes. If you don't like meat, you're not in the square. We had two alcohol-free wheat at €2.50 each, twice the Grießnockerlsuppe at €2., the pork roast with dumplings and salad for €7. and the sour roast with late zle and salad for €9.80. The Grießnockerl had a nice consistency, somewhat firmer but still fluffy. They were tasteful. Something fresh green in the soup would have been nice. The side salad consisted of head salad and radii, both fresh. In the case of yellow-beans, beans and the herb salad, we suspect that he comes from such buckets. Very soft and tasteless. The dressing was very easy from vinegar and oil and not worth the speech. The sour roast was a nice portion, the meat was very delicate and softly cooked, it decomposed properly on the tongue. The acid ratio at the sauce was ideal, even from the other seasoning there was nothing to taste, tasted. The late lints were made themselves, had a nice consistency but we lacked the salt here, they were a little fade. In combination with the sauce, it was from the taste. There were two slices of the neck at the pork roast. It was not fat and very tender and juicy. The sauce was natural, but a little discreet. We'd rather have a little more powerful with a light cumin taste. The dumpling had a nice consistency and tasted really good for potatoes, too. At salad you should think, otherwise decent food for the price, 3.5 star ambience It is a space completely lined with wood. On a wall there is a black white picture of Berching and here artificial flowers accompany the picture. The window benches decorate a few flower sticks, and two small pictures still hang on the wall, otherwise not much decoration is there in the room. Tables and chairs have been on the hump for a few years. The tablecloths come from the fabric type after this time. The basic blanket in cream white and the middle blanket in brown. A stand with salt pepper shakers, toothpicks and a sausage bottle stand on the table and additionally a vase with artificial flowers. The cutlery is wrapped in a very thin napkin on a plate and is already at the table. The available space is fully utilized with guests and therefore the noise level is also very high. We find it a little very time to stand. The toilets are very need for renovation. 2.5 stars. Cleanliness The usual dust traces in the guest room and in the toilets, 4 stars

On the way home from a short holiday we had already informed us where we can return.Berching was on the program, even a plan B C we had. A B have both vacations at the same time and the third option was of course fully booked. The city centre left towards B299 we saw another restaurant. Through the archway is located opposite a public car park, car parked and a few steps back. The current map of the day depends in the showroom, the recorder does not read badly, we try our luck. There are a few parking spaces near the road, these were all occupied. We couldn't see ourselves. At the entrance there is a level, the toilets are in the inner level. Service We entered the guest room, stood a little bit doof there, when a young lady in everyday clothing with operating belt meant what do they want? If you enter a guest house, it was probably not going to swim. We asked if they had another place for two people. She looked around in the inn and said – the one in the back or the other in the back, but only to clean up. Placed, note with the food offers is on the table, she came to the table after some time and said – what would she like? Drink card seems to be not available here, so order is given up. The drinks came quickly with what it is at the table. Now another lady, also in everyday clothes, was on the way with two soup plates in his hand and wanted to give them to the side table. They didn't accept the delivery and she told us they ordered soup? On our own she put the plates at the table and wished us a good appetite. The empty plates cleared them with the words – hods basd . The salad was placed on the table without words. After a longer waiting period, the Sauerbraten came to the table and again there was a good appetite. After some time she wanted to serve a carving, we told her it was supposed to be a pork roast. She took the plate, spoke to the colleague, who brought the carving to the right owner and shortly afterwards came the pork roast. With the food finished and enough time to observe that happened, it was no longer taken care of us. At a larger table, some children had the soup. When the first one was finished with the food, she got the last one. The smallest got them last. She didn't quite make her, Mom splashed and got her main dish. She took the soup plate in her hand, as the operation wanted to put the plate. In the meantime, they had served salads at the table and the free space was very limited. The operation then stood next and waited until she spooned out the plate, looked at her and then took the empty plate. The parents were almost finished with their main dishes when the children gradually got their cordon bleu. From the first carving delivery to the last passed 15 min. Two dishes were ordered at the side table, after about 45 min they were informed that the pommes are out and asked if they would like to have roast potatoes or rather potato salad. Many??? for us. So now you can think how long we've been sitting there and now have nothing to drink. We finally got a chance to order the bill. In this course she took the plates and asked – hods basd . Now the colleague was responsible for the first contact, only she had an operating belt. She murmured the area with some bons and found the right one for us among the cribs. She called us the amount, took it off, and that was it. There wasn't even a pass. Everyday clothing is right and beautiful, but here we find it inappropriate. One lady always slipped up the T shirt while serving – a naked back can already delight but not go to dinner. The other lady had a spagetti strap T shirt that we would rather classify as a Sexy undershirt. In the service you should take great thoughts, even in the communication kitchen service. 0.5 stars. There was no food menu here, there is a note with the dishes. Once soup and otherwise meat dishes. If you don't like meat, you're not in the square. We had two alcohol-free wheat at €2.50 each, twice the Grießnockerlsuppe at €2., the pork roast with dumplings and salad for €7. and the sour roast with late zle and salad for €9.80. The Grießnockerl had a nice consistency, somewhat firmer but still fluffy. They were tasteful. Something fresh green in the soup would have been nice. The side salad consisted of head salad and radii, both fresh. In the case of yellow-beans, beans and the herb salad, we suspect that he comes from such buckets. Very soft and tasteless. The dressing was very easy from vinegar and oil and not worth the speech. The sour roast was a nice portion, the meat was very delicate and softly cooked, it decomposed properly on the tongue. The acid ratio at the sauce was ideal, even from the other seasoning there was nothing to taste, tasted. The late lints were made themselves, had a nice consistency but we lacked the salt here, they were a little fade. In combination with the sauce, it was from the taste. There were two slices of the neck at the pork roast. It was not fat and very tender and juicy. The sauce was natural, but a little discreet. We'd rather have a little more powerful with a light cumin taste. The dumpling had a nice consistency and tasted really good for potatoes, too. At salad you should think, otherwise decent food for the price, 3.5 star ambience It is a space completely lined with wood. On a wall there is a black white picture of Berching and here artificial flowers accompany the picture. The window benches decorate a few flower sticks, and two small pictures still hang on the wall, otherwise not much decoration is there in the room. Tables and chairs have been on the hump for a few years. The tablecloths come from the fabric type after this time. The basic blanket in cream white and the middle blanket in brown. A stand with salt pepper shakers, toothpicks and a sausage bottle stand on the table and additionally a vase with artificial flowers. The cutlery is wrapped in a very thin napkin on a plate and is already at the table. The available space is fully utilized with guests and therefore the noise level is also very high. We find it a little very time to stand. The toilets are very need for renovation. 2.5 stars. Cleanliness The usual dust traces in the guest room and in the toilets, 4 stars

On the way home from a short holiday we had already informed ourselves where we can return. Berching was on the program, even a plan B C we had. A B have both vacations at the same time and the third option was of course fully booked. The city centre left towards B299 we saw another restaurant. The arcade is located opposite a public car park, car park and a few steps back. The current map of the day hangs in the showroom, the recorder does not read badly, we try our luck. There are a few parking spaces near the street, these were all occupied. We couldn't see each other. At the entrance there is a level, the toilets are in the inner plane. Service We entered the guest room, stood there a little doof when a young lady in everyday dresses with belt meant what they want? If you enter a guest house, it probably wouldn't swim. We asked if they had another place for two people. She looked around in the inn and said: the one behind or the other behind, but only to clean up. On the table is a note with the food, she came to the table after some time and said, What would she want? Drinking card does not seem to be available here, so order is given up. The drinks came quickly with what it is at the table. Now another lady, also in everyday dresses, was on the way with two soup plates in his hand and wanted to deliver them to the side table. You didn't accept the delivery and she told us they ordered soup? She even put the plates on the table and wanted us a good appetite. The empty plates freed them with the words – hods basd . The salad was placed on the table without words. After a longer waiting period the sour roast came to the table and again there was a good appetite. After some time, she wanted to serve a carving, we told her it was supposed to be a pig roast. She took the plate, spoke to the colleague who brought the carving to the right owner and shortly afterwards came the pork roast. With the food finished and enough time to observe that happened, it was no longer taken care of us. At a larger table some children had the soup. When the first stopped eating, she got the last. The smallest of them last. She didn't finish her, Mom broke up and got her main dish. She took the soup plate in her hand as the operation wanted to put the plate. In the meantime, they had served salads at the table and the free space was very limited. The operation stood next door and waited until she sprinkled the plate, looked at it and then took the empty plate. The parents were almost finished with their main dishes when the children gradually got their Cordon ball. From the first carving delivery to last 15 min. Two dishes were ordered at the side table, after about 45 min they were informed that the pommes are out and asked if they want roast potatoes or rather potato salad. Many?? for us. So you can think how long we're sitting there and now have nothing to drink. We finally have the chance to order the bill. In this course she took the plates and asked – hods basd . Now the colleague was responsible for the first contact, only she had a work belt. She murmured the area with some bons and found the right one for us among the cribs. She called us the amount, took him off and that was it. There wasn't even a passport. Every day clothes are pretty and pretty, but here we find it inappropriate. A lady always slipped on the t-shirt while serving – a naked back can already inspire, but not go for dinner. The other lady had a T-Shirt Spagetti band that we would rather classify as Sexy Unterhemd. In the service you should take great thoughts, even in the communication kitchen service. 0.5 stars. There was no menu here, there is a note with the dishes. Once soup and other meat dishes. If you don't like meat, you're not in the square. We had two non-alcoholic wheat at €2.50, twice the Grießnockerlsuppe at €2, the pork roasts with dumplings and salad for €7.- and the sour roasts with late zle and salad for €9.80. The Grießnockerl had a nice consistency, somewhat firmer, but still fluffy. They were tasteful. Some fresh green in the soup would have been nice. The additional salad consisted of head salad and radii, both fresh. In yellow beans, beans and herbal salads, we suspect that he comes from such buckets. Very soft and tasteless. The dressage was very simple of vinegar and oil and not worth the speech. The Sauerbraten was a beautiful part, the meat was very delicate and soft cooked, it decomposes correctly on the tongue. The acidity ratio at the sauce was ideal, even from the other wort there was nothing to taste, tasted. The late ointments were made themselves, had a nice consistency, but we lacked the salt here, they were a little fade. In combination with the sauce it was of taste. There were two slices of the neck on the pork. It was not fat and very tender and juicy. The sauce was natural, but a little discreet. We'd rather have something more powerful with a light cumin taste. The emptying had a nice consistency and also tasted good for potatoes. At salad you should think otherwise decent food for the price, 3.5 star ambience It is a room completely lined with wood. On the wall there is a black white picture of Berching and here artificial flowers accompany the picture. The window benches decorate a few flower sticks, and two small pictures still hang on the wall, otherwise there is not much decoration in the room. Tables and chairs have been on the hump for a few years. The tablecloths come from the fabric type after this time. The basic blanket in cream white and the middle blanket in brown. On the table stand a stand with salt pepper, toothpick and a sausage bottle and additionally a vase with artificial flowers. The cutlery is wrapped in a very thin napkin on a plate and is already at the table. The available room is fully used for guests and therefore the noise level is also very high. We find it a little time to stand. The toilets are very need for renovation. 2.5 stars. Cleanliness The usual dust tracks in the guest room and in the toilets, 4 stars

On the way home from a short holiday we had already informed ourselves where we can return. Berching was on the program, even a plan B C we had. A B have both vacations at the same time and the third option was of course fully booked. The city centre left towards B299 we saw another restaurant. The arcade is located opposite a public car park, car park and a few steps back. The current map of the day hangs in the showroom, the recorder does not read badly, we try our luck. There are a few parking spaces near the street, these were all occupied. We couldn't see each other. At the entrance there is a level, the toilets are in the inner plane. Service We entered the guest room, stood there a little doof when a young lady in everyday dresses with belt meant what they want? If you enter a guest house, it probably wouldn't swim. We asked if they had another place for two people. She looked around in the inn and said: the one behind or the other behind, but only to clean up. On the table is a note with the food, she came to the table after some time and said, What would she want? Drinking card does not seem to be available here, so order is given up. The drinks came quickly with what it is at the table. Now another lady, also in everyday dresses, was on the way with two soup plates in his hand and wanted to deliver them to the side table. You didn't accept the delivery and she told us they ordered soup? She even put the plates on the table and wanted us a good appetite. The empty plates freed them with the words – hods basd . The salad was placed on the table without words. After a longer waiting period the sour roast came to the table and again there was a good appetite. After some time, she wanted to serve a carving, we told her it was supposed to be a pig roast. She took the plate, spoke to the colleague who brought the carving to the right owner and shortly afterwards came the pork roast. With the food finished and enough time to observe that happened, it was no longer taken care of us. At a larger table some children had the soup. When the first stopped eating, she got the last. The smallest of them last. She didn't finish her, Mom broke up and got her main dish. She took the soup plate in her hand as the operation wanted to put the plate. In the meantime, they had served salads at the table and the free space was very limited. The operation stood next door and waited until she sprinkled the plate, looked at it and then took the empty plate. The parents were almost finished with their main dishes when the children gradually got their Cordon ball. From the first carving delivery to last 15 min. Two dishes were ordered at the side table, after about 45 min they were informed that the pommes are out and asked if they want roast potatoes or rather potato salad. Many?? for us. So you can think how long we're sitting there and now have nothing to drink. We finally have the chance to order the bill. In this course she took the plates and asked – hods basd . Now the colleague was responsible for the first contact, only she had a work belt. She murmured the area with some bons and found the right one for us among the cribs. She called us the amount, took him off and that was it. There wasn't even a passport. Every day clothes are pretty and pretty, but here we find it inappropriate. A lady always slipped on the t-shirt while serving – a naked back can already inspire, but not go for dinner. The other lady had a T-Shirt Spagetti band that we would rather classify as Sexy Unterhemd. In the service you should take great thoughts, even in the communication kitchen service. 0.5 stars. There was no menu here, there is a note with the dishes. Once soup and other meat dishes. If you don't like meat, you're not in the square. We had two non-alcoholic wheat at €2.50, twice the Grießnockerlsuppe at €2, the pork roasts with dumplings and salad for €7.- and the sour roasts with late zle and salad for €9.80. The Grießnockerl had a nice consistency, somewhat firmer, but still fluffy. They were tasteful. Some fresh green in the soup would have been nice. The additional salad consisted of head salad and radii, both fresh. In yellow beans, beans and herbal salads, we suspect that he comes from such buckets. Very soft and tasteless. The dressage was very simple of vinegar and oil and not worth the speech. The Sauerbraten was a beautiful part, the meat was very delicate and soft cooked, it decomposes correctly on the tongue. The acidity ratio at the sauce was ideal, even from the other wort there was nothing to taste, tasted. The late ointments were made themselves, had a nice consistency, but we lacked the salt here, they were a little fade. In combination with the sauce it was of taste. There were two slices of the neck on the pork. It was not fat and very tender and juicy. The sauce was natural, but a little discreet. We'd rather have something more powerful with a light cumin taste. The emptying had a nice consistency and also tasted good for potatoes. At salad you should think otherwise decent food for the price, 3.5 star ambience It is a room completely lined with wood. On the wall there is a black white picture of Berching and here artificial flowers accompany the picture. The window benches decorate a few flower sticks, and two small pictures still hang on the wall, otherwise there is not much decoration in the room. Tables and chairs have been on the hump for a few years. The tablecloths come from the fabric type after this time. The basic blanket in cream white and the middle blanket in brown. On the table stand a stand with salt pepper, toothpick and a sausage bottle and additionally a vase with artificial flowers. The cutlery is wrapped in a very thin napkin on a plate and is already at the table. The available room is fully used for guests and therefore the noise level is also very high. We find it a little time to stand. The toilets are very need for renovation. 2.5 stars. Cleanliness The usual dust tracks in the guest room and in the toilets, 4 stars