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Bidra med feedbackSuper price ratio, newly renovated room incl. Baths. Everything you can expect for the price. 10 minutes drive from Bamberg in a quiet location. Breakfast was worth his money, but I would also like to be willing to pay a two euro more if there is still fruit to choose. The host organizes musical evenings or weekends with different bands in different styles several times a year, which I can imagine very pleasant and entertaining due to the medium-sized beer garden. If I'm on my way to the south again, there's nothing left for you to return. Perhaps the guest room also experienced a small stylistic and colorful revision.
Uriger Gasthof with beautiful service. The beer garden is beautiful in summer. The food is quite solid, there is a lot of effort here.
Beautiful beer garden if it doesn't rain. We had to sit inside because of the rain, but also the atmosphere inside is beautiful, rustic with dark wood, as it belongs to a Franconian hostage. We came to drink coffee and there was a selection of homemade cakes. We tried mandarin cake and cheesecake, both were good. The many young girls were diligent and friendly. Next time we come to sunshine to enjoy the beer garden and a bread time. Maybe we're lucky and come to one of the regular events with live music.
If we are already in Franken, a meeting with 2 former regulars of us and fellow fighters with a former portal The 2 cooking spoons) is always planned in Bamberg. As a meeting point you have chosen the restaurant because it is also suitable for not so mobile guests. We had trouble finding the place despite Navi. Therefore it was good that the two were already there and had a place, because the beer garden was full of breaks. Although the service personnel had all the hands to do, our order was quickly picked up and the drinks served quickly. For dinner we had a hip steak with pepper sauce ideally roasted tender and juicy, curry sausage and a large salad plate with turkey strips and a Franconian bread period It was all satisfied only the turkey meat on the salad was not ideal a little sour and very merciful. Whether that was put in Marinade or not good anymore, I'm not sure. It was left on the plate and after complaint, the salad was canceled without any condition. This is how to deal with the customers at complaint, unfortunately, is not the case everywhere. There can always be mistakes, it's important how the inn handles it. Since we were invited I didn't have a buck and I only know from the hip steak the price of 14.90 €. In any case, it is also favourable for francs. We liked it and we will come back, now I know the way..
After we went on the eve, we had planned to visit a beer cellar today. The morning rain prompted us to redispose at short notice. On Sunday at the Heerlein farm we reserved a table for 11:30 by phone at 10:00. The Landgasthof Heerlein is located at the foot of Altenburg, less than 5 minutes' drive from the Cathedral and the picturesque historic old town of Bamberg. You look back on a more than 100 years old tradition. In the interior a typical Franconian host house welcomes the guest, everything very well maintained. Since the weather has improved and occasionally to see the sun, we say briefly that we do not want to sit a problem despite the table reserved in the interior and a one-hour outdoor delay. We look for a table in the idyllic garden with old trees and are welcomed by a very friendly young lady. As soon as we sit, we get the cards. The wines of the regional winemakers are offered for prices between € 3.20 4.20 0.2 ltr. The regional beers are €2.50 for 0.5 liter. In Oberfranken not too often Pilsbier is offered, so my choice immediately falls on a pils of the Keesmann brewery one of the best pilsbieres in the region and one specific. The menu is predominantly Franconian, regional dishes, fish, pork, wild, We dispense with appetizer today and order two Rumpsteak Madagascar from the South American anger bark with croquettes and salad plate, the reordering on pommes is easy. € 12,50 The salad plate consists of the usual supplement salad, simple dressing, good. The Pommes are TK goods not to be contested. The two steaks are served as ordered, once by medium, inside beautiful red, but there is no meat juice running out, the meat is tender, to the point, a sauce with abundant peppercorns excellently tasted. Crafty well made, processed best ingredients at this price is not better. Our friends had eaten the carp usual in Franken, whether as a fillet or half carp, all were very satisfied. Prices for carp were weight-dependent between € 9.00 and € 13.50. Also the consumed Zander triggered satisfaction. FAZIT The Landgasthof Heerlein is worth a recommendation. We like to come back!