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Bidra med feedbackI visited this restaurant for the first time and received a warm welcome. On a Saturday night, I only had to wait 10 minutes for my meal, which was a pleasant surprise. As a fan of spicy food, I chose the lamb cinnabomb with tweezers and chili rice, along with a keema and chili naan. The presentation of the food was very appealing, featuring plenty of fresh ingredients, and the lamb was both delicious and incredibly tender. This dish packs a serious punch in terms of heat, but the flavors are rich and complex, lingering with every bite—definitely a testament to the skill of an experienced chef. I would eagerly return to explore more of the diverse menu. The cinnabomb is definitely worth trying!
The takeout experience was excellent. The quality of the food is a step above what you would typically expect from other restaurants. However, it is significantly more expensive. If you're willing to pay the extra price, you’re in for a treat!
This is the most genuine and delicious Indian cuisine in the city.
Great tasting eating, good portions.
Amazing, fresh food. Mmmmm!
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