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Who really starved is here of course wrong, it is - typical gourmet - about the pure pleasure and the pretty representation on the tellers, which is also very s...
läs merThe restaurant stands for fine dining in hotel dolder grand. in general, this relaxed perfection is noticeable in the dolder, which makes large houses. The loca...
läs merOn a hot summer day out on the terrace. the reception by the service staff is of selected courtesy. the entrance with a series of small vegetarian amuse bulges...
läs merThe kitchen of heiko lower is highly refined, perfectly executed, with personal handwriting: more daring combinations of meat or fish with fruits, delicate mini...
läs merI liked best the excellent service and the formal but relaxed atmosphere, but even more (much much more) the unforgettable masterpieces the kitchen served to th...
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läs merDuring our visit to “The Restaurant” in Zurich, which boasts 2 Michelin stars and 19 points on Gault Millau, we were deeply disappointed and felt the need to le...
läs merImpeccable dinning experience in terms of service, ambience and food. From appetizer to dessert end to end, all came with food with varieties, layers of tastes...
läs merEverything was perfect! Every dish is a lovely surprise! The service is very professional but also very kind! Definitely an experience to add to the bucket list...
läs merA pop up culinary event by Mr. Heiko Neider and his team from The Dolder Grand’s two Michelin stars restaurant, aptly named “The Restaurant”. Since I really lov...
läs merThe entrance was very underwhelming, we were shown to a table with no particular attention to us, which is fine for a hotel restaurant but not one with plaques...
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