Arte & Cucina Colori - Zimmersheim

Pizza to fall on the ground, especially the foie gras. reception very nice and service too. to redo as soon as possible

We went to the colori for a family dinner, I'd say a perfect evening! excellent reception and service, kind and precise, without being intrusive. pizzas, which I would define gourmet, have been a pleasant surprise, maybe they can not be called pizzas, but they are delicious with quality Italian products and served with a particular dosseret that allows the sharing of the dish (characteristic of the restaurant).Prices are at the height of quality and dessert has also been successful

Surprise...the pizza doesn't look like any other: no tomato sauce for most but very nice! foie gras pizza is excellent! I'm sure I'm not going to eat this restaurant every time I want a pizza but the concept is really original! a beautiful discovery and service is impeccable and very friendly. Italian wines are sublime!

More than nice, delicious hors d'oeuvre and exceptional and original pizzas. The wine is a delight! that want more...maybe enjoy the beautiful terrace from the beautiful days.

We were here with a group for dinner on May 7, 2016, we had booked a table a few days in advance, when we entered the restaurant's parvis and I saw the many tables and chairs, I had a bad idea. ..and then it happened anyway, we had a big table outside! When we entered the restaurant, it was about 19 degrees. then the sun went down and the temperature with him. At about 11:00 the thermometer was still 11 degrees! There are no radiators or other heating options on this summer terrace! the interior space is very small and was overcrowded. and then the tables on the outside are also sold of course without informing the guests beforehand, a very big game! I spoke briefly to the owner. He said to me: I left the parasols open so that the heat can stay. Unbelievable! but what followed was at the height of absolute impertinence: - map/card of wines: there is only a small card with pizza and 3 pasta dishes and some small entries (saucisson, etc.). and a few desserts - service : a very big disaster : very short reception with "an aperitif"?... then the boss and waitress disappeared about 20 minutes. About 20 minutes later we got the map. 20 minutes later wine and water and after a good hour the first pizza arrived, which is not one. The boss ran from one table to another in the courtyard all night. Unfortunately he's always forgotten half of it! (my advice: take your retirement at your age!) - food (pizza) : pizzas are not at all pizza! a sort of "flat bread" sandwich is served, the dough is about 3-4 cm thick and cold! the pieces of cheese that then paste a slice of bread salami are half hot and mini! With the beef-net pizza, the meat was raw! quantity. If we can talk about quantity at all, I estimate about 100 grams for the 8 pieces combined! the tiramisu makes every pizzeria better for sure! - wine/wine map: there is a choice of 3 red wines! the wines are largely out of price (purchase price x 5 = price on the map) - price : the prices of the pizzas are completely false! (from euro 17.- to euro 25-). conclusion: go to a normal pizzeria!