Bistro “trapula”

We were glad we found this place on their last evening, we were late cause we came from Zadar and were really hungry and wanted good food. The waitress (I forgot her name) was really kind and her service was magnificent! The kitchen was already closed, the head chef, sous chef and owner (forget their names as well, I believe the owner was called Mark) were having their drinks after the job and reopened the kitchen for us, we were really fortunate, amazing! We couldn't choose from the whole men … – prikaži

We had some problem to reserve but they resolve them quickly. The place is nice, in front of the sea, the waitress was very kind and nice. The salt anchovies taken as appetizer were good, then we had the fish plate for 2—3 people. The plate is very big, with a sea bass and a sea bream, a squid, 2 prawns, a tuna steak, swiss chard and french fries.it was all good but a little bit too oily. To pay i had to widraw money in a ATM nearby, because you can't pay with card but the waitress was so nice t … – prikaži

Too expensive. It's called bistro but they serve dishes like it's a fancy haute cuisine restaurant so that they can raise the prices. Food is okay.

Great food and wine. It would be nice to be able to make reservations

I recommend