Shardana Resto Bar - Yumbing

Eating at a family-owned restaurant is a nice experience, as the service is more personalized and welcoming. The owners treated me like a guest, sharing insights to enhance my trip in Camiguin and helping with any tourist inquiries. Shardana is a great place to relax and soak in the vibes of the island - sipping a beer under the shade of a native nut tree beside the highway. Their calamares is a must-try; it's the best I've had, with a crispy and delicious breading that resembles McDonald's twister fries but with a delicious seafood twist. I also enjoyed their Cajun dish, which blends New Orleans style with local vegetables.

A place what is offering any type of cuisine you can think off (Italian, German, Filipino,..).Lacks finesse, taste and quality.I was there around lunchtime for a quick pizza and a cold beer.The beer was ok, very ok.I think they are really struggling to stay in business.

This restaurant offers a large menu selection from classic Filipino to European dishes. However, it's current owner (New Orleans) has added an authentic Cajun menu (imported spices). My wife and I frequently order the Cajun pasta and shrimp po boy. Shardana's is able to accommodate large parties. They also have a large expat presence from all over the world - bring your darts after dinner and enjoy great conversation while playing on 1 of their 2 dart boards- discreetly placed in the rear side of the restaurant so as not to disturb diners.

We used to eat at this restaurant at least twice a day when we visited Camiguin. On our first visit with the new owner, I was disappointed to find that the atmosphere had changed too much for my liking. It didn't have the same happy and relaxed feel as before. I had to make an effort to introduce myself to the owner. The food was also quite bland.

If you want a quick bite this is a place to go, owner is american with his pilipino wife run the place,