Ayers Wok Noodle Bar - YULARA

I asked for gluten-free food for my Celiac condition as specified on the menu, but the cook was not willing to ensure there was no cross-contamination in the wok by washing it before use. They insisted that washing would not remove any traces of gluten. This is completely unacceptable. Using clean tools and surfaces is essential to prevent cross-contamination. The cook was completely indifferent and seemed to have no understanding of kitchen hygiene or the risks of contamination. People with allergies need to be more cautious.

We were so hungry after a long day snorkeling the reef. We stayed at Desert Gardens Hotel with a tour group and had no idea where to go for dinner. We came to Ayers Wok and went at 8:01. The sign at the door said they close at 20:00, although the hotel brochure says 8:30. We first said they were closed, but the woman who does cooking took pity and took our order. We were so grateful. We shared an order from Pad Thai. It was delicious. It's a little sharp, but so good! I wish we had time to eat there before we leave.

I really liked the name, so funny. And I'm German. The food was good and the price was good. Had the pad Thai I really liked. There are tables on the marketplace or you take the food into the... room. No problem. The Dim Sum was also really delicious. It only opens at 5:00.

For 1 night for dinner. Did the Indonesian court gorang nasi. Excellent was able to eat in the tables outside the restaurant, even if it was a take. Food was excellent and was also quite cheap.

I needed some takeaway food as my husband was a little incapacitated. I ordered a noodle dish and nasi goreng. I cook a lot of Indonesian food and this wasn’t up to my standard but enjoyable none the less.