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Bidra med feedbackThis small restaurant is located in the tiny village of Trandeiras, a few kilometers north of Xinxo da Limia. Since the family lives on the premises you feel you are having a meal as an invited guest. We had the pizza, which at ten euros was more than enough for two. The dough was made of whole wheat and the topping was excellent. As a starter we ordered a salad with ingredients from the garden, located meters from where we were sitting. The bread was made and baked by the chef himself. The final price was surprisingly low when you consider the quality of the ingredients. If you don't mind a very simple setting, in a rural atmosphere, this is worth a visit.
Hoxe degustei e compartín o meu tempo cunha Hamburguesa deliciosa; o lugar escollido foi un fermoso recuncho con moita armonía e personalidade: A Fornada.
Está a 10 minutos de la autopista, no vale la pena venir, es sólo que tienes que, el lugar es idílico, los propietarios son encantadores y se sumergen en una cocina real, auténtica y espectacular con productos de tierra.
Todo muy bueno, con productos de cercanía de calidad.
Pizzas supersaborosas e outros manxares que inclúen produtos da súa mesma horta. Atención inmellorable da mau do Zack...