La Cantina - Xabia

We visited this restaurant for Lunch on a Wednesday great location but service was poor and the Tapes portions small, the salad was poor and overpriced, the potato Bravas were disgusting yesterdays cold chips in a slimy sauce, calamari and chipirones were good, we all left hungry and disappointed,much better tapas in the old town of Javea.

It's not a fancy restaurant. if you need expensive indoors, and a classy outfits place, find other places. it is all about the good food, and good wine. if You enjoy the good taste it's the place for You : located in the port, on the 1st floor with a nice sea view.

Jávea is famous for its red gambas, which they normally cook in seawater. The waiter offered us 12 red gambas for 45€. When he brought them, it was immediately clear they were normal gambas. We sent them back but they still charged us. Never coming back here.

Hemos ido a almorzar un par de veces y sin duda volveremos! Para nosotros los bocadillos que hemos comido han sido los mejores, la sepia se deshacía en la boca....expectacular!!! Asimismo, el servicio ofrecido por las camareras ha sido de 10!

Muy buena comida. La paella espectacular. En mi opinión el local necesita una renovación. No pidas las bravas de la cantina ya que no son patatas bravas tal y como yo las entiendo. Fue lo único de todo lo que pedimos que no nos gustó. El resto he de reconocer que fue de primera, muy bueno y producto fresco.