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Bidra med feedbackGood position on the promenade. good place to eat without stretches and at an attractive price, taking into account the area in which
Tapas restaurant with large terrace. very extensive and good menu. a Colombian barman stefania, wonderful overflowing with joy, professionalism. let's eat: frog, snails in sauce, salad with crab and shrimp, butcher or chirlas, chili shrimp, glass bread with tomato and alioli. all the very good dessert also freshly baked apple pie with ice cream and torrija also with ice cream. to drink a very rich green terminal and of good price. Very good.
Been to Es Tapa Ti for years ago and enjoyed it but went on Monday this week and such a disappointment. Pretty much every dish we requested was not available, they are all fish dishes. What we got was bland, little thought given to presentation and quite a bit thrown on the table by the passing waiter. We were later told by a local that Monday is not a good day for fish due to the lack of produce due to limited fishing on a Sunday! True or not I don't know but certainly wasn't advised of this by the restaurant. Given the many local tapas options in the area likely to try them in the future instead.
We have been here for over 10 years and the quality is still great. Yes there have been a few changes but the quality and service remans to be excellent. The tuna is very fresh and all the tapas are worth it. Make sure you know the opening times as they are subject to change
Bad food for high price. Slow srvc. Too perfect torpedoes looking sardines a la plancha with a texture akin to toopaste. No idea how they could have accomplshed this but certainly not a la plancha( cooked on a griddle). We ordered the hand cut 100%...iberico ham. Dont know if it was iberico but very ordinary. 18 euros. We ate a couple of pieces then took the rest home to put in eggs or something. The service was at best disjointed. They are selling the view of the ocean, not the food or service