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Bidra med feedbackSuch great food and huge portions. Definitely worth a try. We got orange chicken, Green curry, fried cheese wontons, and pot stickers. Definitely a good price for the amount of food.
This place used to be great, the best in town. But now it’s borderline gross. Everything was greasy and cooked in the same “old” very “old” oil so everything tasted the same horrible. The noodles had no sauce, the kung pao chicken was full of gristle and fat and tasted terrible like everything else. Even the soup was poor.
Take out and delivery only. The owners are so nice. The Hunan Beef at spice level 3 is perfection. The portions are enough to have leftovers if you have the self-control to save some. It's that good. Fast service and the owner brought our takeout to our car. We totally didn't expect that we were just waiting a few minutes while they cooked it.
Take out only. Very large portions, hints the high price. The crab Rangoon or wontons were amazing, very full pieces. Ordered gereran sals chicken, however, received something else and came with white rice. I would order the crab Rangoon again but not the chicken. Give them a try. Small family owned.
This is the best out of the 4 Chinese restaurants we tried in town. The food was fresh and Singapore mifen is authentic. There is no dine-in and it's no problem for us.