Zum goldenen U - Wullen

We were there with 4 people on 05.02.16. We had chosen: Appetizer Lachsröllchen mit Wildsalat: No traces from RÖLCHEN. There were three mini discs of about 5 mm thickness and 4 cm diameter. A handful of salad. The taste was good. The price is undamaged. The description untru. Main dish: Sm. Bratkartoffel. We're not professionals, we're just ordinary eaters. In my opinion, the carving was TK-Ware. The roasted potatoes are partly still hard, the mushrooms from the glass and the sauce from the pack. I'd better go as a housewife cook. The carving was still so dry. The other main court was the pig bags. These were partially covered with merciful tendons and fried significantly more than brown. The SOße was also rather a pack a little reproached. We don't need a 2nd time. The dessert (pumpernickel mousse) was quite delicious, but no sensation. The place itself is hard to find. Inside it is very dark. I really like to see what I eat. It wasn't possible. For a Friday the restaurant was more than sparse. WIR don't have to have it again. Some fries are better. And cheaper. We like to spend a lot of money for good food. But never again in the U.

I was part of a thirty-headed group that had reserved there for the 6.11. In September the reservation was confirmed as registered in the system. An unfounded cancellation takes place one week before the event. You were wrong. No offer of a resort or similar.

Cold atmosphere, very dark, soup lukewarm, main course lukewarm, dessert etc. Sorbet) lukewarm and thus liquid). Were a group of about 25 people, food was fixed, no other guests, that was already sad. certainly not worth another visit

The service was insufficient, waiting time until the first gear over 2 h! We had ordered a table for 19:30, the food came 2 hours later, and not for everyone, but with breaks in between. The chairs were uncomfortable and it moved. Then at 9:45 p.m., it would begin to rebuild the furniture for the subsequent disco operation, which was perhaps uncomfortable! We were a very large group, had ordered several Wiener Schnitzel, each plate looked different and for the coronation even a pork carving was served to my cousin, because there was probably no more calf...the service literally shrouded over the table instead of going to the guests a few meters. We were so disappointed. The location promises so much, a top gastronome belongs to it!

Actually, we wanted to go back to Emil because we liked it twice. Unfortunately, the Emil was booked and we recommended this restaurant. We were there for dinner in the pre-Christmas. Of course, on the evening there was a company Christmas party with buffet, right next to the rest of the tables for the other guests. The smell of the buffet covered all the other tables and was not very beautiful for us. The service was more for the Christmas party than for all other guests. It doesn't work. The food itself was, however, the greatest disappointment. The card reads great and above all extraordinary, but unfortunately the food that is then served can't stop at all. It's just too boring, too little seasoned and thus no taste experience. Despite reservations, we had no table at the window, but a very small table standing on the wall to the vault. It was very uncomfortable and somehow the only table that seemed like a cat table. For whatever reason, we sat in draft air. That wasn't very pleasant either. As an event location or for larger celebrations quite beautiful, but for a romantic evening to two, the ambience is totally unsuitable.