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Bidra med feedbackThis beef noodle hardcore addict says FIVE STARS ...A division one level clean nice yumm Restaurant..
Viet Hoa is probably one of my favourite pho places. The broth is so insanely delicious and clear I could so easily drink a whole bowl to myself! I think one thing about rare beef pho which I always get is when the beef itself comes out cooked and at times over cooked. But here you can see from the photos that the rare beef is presented the way it should be still pink and waiting for you to slowly soak it in the broth. The place is also rather clean and tidy! Highly recommend!
I believe this is the most flavor some Pho in South Australia. I go, regularly and normally get Pho with fresh and cooked beef, but at my last visit I got Pho with Oxtail and it was unreal. <br/ <br/
Tasty ox tail pho and broken rice! The avocado smoothie was also pretty good Long commute for me to get there from the east but I'll be back.
Love the com tam (broken rice) here! The pork was succulent and char-grilled to perfection, portion was decent and filling, and the sides were just a delight. I did have slight problems communicating with one of the waitresses as she spoke very limited English, and what we initially ordered was just the grilled pork chop with rice, not com tam, but was happy to try the com tam anyway when it arrived. We had also requested tap water, but was confused as to why another waitress placed the Viet coffee on our table instead. We pointed out this mistake but said that was okay as we were also happy to try it. I've heard the pho isn't very good, but they do do really nice char-grilled pork compared to other Viet restaurants in the area. Aside from the mistakes encountered, the broken rice dish and Viet coffee did not disappoint!