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Bidra med feedbackVisited here with family. Fantastic service. Excellent menu. I had the most amazing salmon dish. Best I have ever tasted and presented beautifully. Thought I was in a Michelin restaurant. Hubby had spare ribs. He said they were stunning. All the family (6 of us, 4 adults 2 small children) cleaned our plates. Not a scrap left. That included desserts. Very, very reasonable priced as well. Very child friendly and the staff were excellent with the little ones. Such a fabulous experience. We will definitely be back. Thank you Chairmakers.
This place is worth the short jaunt to the countryside, from Portsmouth or around as it’s a well managed country pub run by a pleasant couple. We came here for Sunday carvery the quality of which was good. A nice selection of meats, not too overcooked, with vegetables and gravy. Nothing was messed up, and the food was nice. We enjoyed the company of Poppy, who looked after us, and chatting to the lady owner who makes great deserts! The Crème Brûlée are exceptional. Overall, this is a reliable, decent and well run pub with decent food, in a nice setting. Give it a try..
Went here on recommendation of a great Sunday lunch and not disappointed at all. Its a carvery and it's better than most I've tried. Roast beef, loin of pork and turkey. Rosemary seasoned roast potatoes, Yorkshire puddings, broccoli, swede, carrots and a rich gravy. The broccoli and swede were a bit softer than I would have liked, but otherwise spot in. The pork was delicious and the beef perfectly cooked. The potatoes were crispy, tasty and truly homemade, not soggy or stale. Followed with homemade sticky toffee pudding eith custard and homemade triple chocolate brownie with ice cream. Both were delicious. The staff were very polite and friendly and the ambience was terrific. Plenty of free parking and strong WiFi. Will definitely be going back and would highly recommend.
Many thanks to all the staff at the Chairmakers today for looking after us today. The food as always was excellent, and well worth the 52mile journey. From Ray,Rosemary, and our dog Susie Table 20 12noon, January 24th.
Amazing carvery and very helpful staff.beautifully cooked meats and plenty of them .great roast potatoes .chocolate brownie and sticky toffee pudding to die for .