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Bidra med feedbackSee this place on DDD in the food network, revisited after 2 years. The foods were plentiful and the costs were as expected in these days, totaling $50 including meals, drinks and tips. Good service, fast delivery and hot when received. Just what I didn't like was the cold claw that was a little watery and blanching. UPDATE, Oct. 2022: Return. Remarkable price increase from the last visit. Serve abundant and hot. Good service, fast service.
Born and raised in Arizona, Fayetteville Fort Bragg North Carolina. I forgot how fried food tastes, but after eating here I got a great reminder of how good south cooks can be. Must have won 4 to 5 pounds this day alone. Every nickel worth, once again show your family a good time in this place as they are locally owned and operated support local businesses.
I just bought some fishy and bought oyster plates, man got the flounder plate and we also wanted to try the famous Clam-Chowder. The restaurant is very clean, diverse, the staff was young polite and enthusiastic about helping us immediately! The platelets were fried for perfection! The classic Clam Chowder was a potato soup. I didn't see or taste the class. The portions were good and good was delicious.
If I could give this place six stars, I would. Scallops, shrimps, flounder and pommes were excellent. Featuring non-wheat, fried in rice flour option for shrimps, scallops and flounder as well. The ambience and the exterior of this place are very basic. This allows them to use high quality seafood at extremely low prices. Service was also very good.
Okra, hushpuppies, and all seafood was excellent. corn wasn't ripe yet so was only okay. owners staff are very conscientious of accommodating gluten-free customers. 9/10!