Fruh op de eck - Willich

We had a table for 10:00. When the drinks came, we asked if the kitchen was still open. We said the kitchen had waited extra because there was a reservation for 5 people at 10:00. That was really very accommodating. The restaurant had Bavarian weeks. The menu was very extensive and there were even 2 vegetarian dishes (1x warm and 1x cold). That was very important to me. All ordered foods were super-lecker. The parts were pretty big. We were asked several times if everything is okay and whether we want drinks. Conclusion: Food, drinks and service excellent!!!! Very clear recommendation.

All right. The kitchen smell comes to the guest room. But we're coming back because we were so happy.

Very tasty eating, decent portions and the crumb not to forget

Was here with my girlfriend, Essen tasted us both very well. Nice place! Let's go back.

The dining room is cozy, bright in style a gas house furnished, a nice terrace completes this beautiful local. we visited early from the scoop, delicious fresh. the good-bourgeois card is quite meat-loaded.The carving was cut by quality, as was the haxe, for that the service was fast and friendly, the prices were very good. we'll try it again.