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Bidra med feedbackThe seafood at this restaurant is good, and the escargot is great. However, the poor quality of the meat, particularly the tough steak, overshadowed the experience. The service was friendly but no apology was given for the disappointing steak. The staff claimed that the picanha is normally tough, which doesn't justify the high price of 32 euros plus an additional 4 euros for a small pot of sauce. Overall, the restaurant is overpriced considering the quality, service, and location.
We absolutely loved this restaurant! Everything was perfect, from the delicious food to the cozy atmosphere and friendly service. We enjoyed a fantastic beef stew cooked in beer, hand-cut fries, and a variety of beers. The ambiance with candles and warm colors added to the overall experience. Everything was excellent!
Good seafood, big escargot, but overshadowed by bad quality meat (steak was hard to the point of incompatibility,) service was friendly, but did not give excuse for poor steak, say that picanha is usually hard (at 32 eur plus 4 eur for a tiny pot of sosty)! very overpriced for quality, service and location.
The seafood at this restaurant is delicious, and they serve generous portions of escargot. However, the quality of the meat, especially the steak, was disappointing. The steak was so tough it was almost inedible. The service was friendly, but that did not make up for the poor quality of the steak. They tried to justify the tough texture of the picanha by saying it's usually that way, but at 32 euros plus an additional 4 euros for a small pot of sauce, it was definitely not worth the price. Overall, the restaurant is overpriced considering the mediocre quality of the food, service, and location.
Good seafood, big escargot, but overshadowed by bad quality meat (steak was hard to the point of infinity), service was friendly, but did not excuse the poor steak, say that picanha is usually hard (at eur plus eur for a tiny pot of sauce)! very overpriced for quality, service and location.