Tobiko Sushi - Westfield

I recently visited this restaurant and was impressed with the delicious and flavorful dishes. The sushi was fresh and the service was excellent, with a helpful waitress who checked in multiple times to ensure our satisfaction. I ordered the teriyaki rice bowl with steak tips and asked for extra veggies instead of broccoli, which they accommodated without any issues. The steak was tender and juicy, and the portion size was generous enough for leftovers. The kimchi was spicy and the salmon tempura sushi roll with cream cheese and avocado was a standout. I highly recommend this restaurant and will definitely be returning in the future.

Amazing eating, setting and a true jewel. Not sure where else they can get qualitatiw high quality sushi and legit K food on an airstrip set against a mountain scenery. it was busy (a good thing), but service fast and so beautiful. plus the highest rating of my 12 and 8 years old, which are very demanding food. my 12yr old says I would say that the korean and Japanese combo was certainly a tasteful experience, but I felt that there are many possibilities to improve the menu with more sushi options such as salmon roe and salmon skin maki, but I think this is a smaller concern and otherwise is a big restaurant

Tasty and tasteful dishes, sushi is fresh, good service with a helpful waitress, although it was busy, she came to ask several times if the food was to our wish. first picture is the teriyaki rice bowl with steak tips. I asked her to give the brokkoli for more of the other veggies and house them. steak was tender and juicy! sizes are enough for more than enough for rest. also the kimchi is quite sharp! sushi roll is the lachstempura with cream cheese avocado definitely recommend and will be back?

The sushi here is phenomenal. hand made and prepared there. the ingredients always taste incredibly fresh. they have a lot of rolling and a few different that they would find elsewhere. it is a small place, but that is worth waiting when they are busy. the owner works in the rule and makes sushi. he is incredibly personal and if they sit on the bar, a great conversation will be offered.

Always fresh and great options. we love to sit in the summer on the deck and enjoy the intention of eating from inside. ordering is also made fresh with the same quality as in the restaurant. in any case recommend.