Veranda Kitchen - Westbrook

We ate outside on a spacious, sunny deck. Portions were generous and cheap. We had a lot to take home for lunch the next day.

It was a little waiting for the food, although not packed, but it was pretty good. The portions were quite large for everyone at the table, more than most of us could be done. I have the Thai fried rice with tofu and no egg and it was quite delicious. My friend had the drunk noodles, also tofu and no egg, it was also delicious.

A bit outside and it was a great lunch. You have many vegan noodles/painted frits/course options, as well as a vegetable soup. (Heads up: Tom Kah has a tofu option, but it has fish stock in it, so it is not vegan. We started with fried Thai spring rolls and they were soooo good, beautiful and crispy and warm. For the head I had the drunk noodles with tofu and no egg and my friend had roasted noodles with tofu (he eats egg and both were great! Super delicious big noodles.

Enjoy many delicious curries and stir frits. All have options to add tofu. I went with a group. 3 of us each had another sanctuary, and we all loved them. 2 had soups they enjoyed. Service is friendly and pleasant. all and all a good experience. is looking forward to the next visit.

We ate outside on a spacious, sunny deck. were generous and affordable. the next day we had a lot to eat after home.