Corrado - Werden

The expectations had been high and could not be fulfilled entirely.A very small cozy and charming restaurant, which is very noisy if it's crowded. At first the starter has been very good. We shared a mixed starter plate, which has been delicious. The main course hasn't been worth the money. (25 €) Had the catfish, which missed any taste and was without any spice. I would give the restaurant a 2nd try. Probably I should take 2 starters and a dessert next time.

If you're looking for a terrific meal in an intimate setting, then Corrado is a must. This small, family run restaurant is a great place for seafood and pasta. Our waitress, who along with her chef husband is also the owner, is also very skilled at pairing the perfect wine for each item on the menu. The bistro is very small, so reservations are strongly suggested. Can't wait to go back again.

A really wonderful restaurant. It is rather small so advisable to book ahead. The chef is Italian, and his wife, the waitress, is French. The cuisine is a fusion of styles based mainly around italian and french, and mainly around fish and pasta. It always tastes great, and the service is wonderful. Although the restaurant is small it is really cosy and inviting.

We ate here for a work Christmas dinner (so this review is slightly old). 'Corrado' is very small, but ever so intimate, we were a table of six so not a large party, but we pretty much took up half the restaurant. The food and wine were exceptional, all cooked to perfection and in each case the chef came out and asked what we thought of it. (In each case, the answer was 'superb'!). The meal wasn't cheap, but excellent value for money.Highly recommended.