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Bidra med feedbackThe food was great! I especially liked the way they seasoned their lobster which tasted better than the seasoned lobster at most chinese restaurants. I also liked the duck that they served, we had a combination where half of the duck was eaten in these wraps and the other half was mixed in with rice and flavouring to create a tantalizing rice dish. Strongly recommend! Will be back if possible.
So I've been here for dinner and also for dim sum and I must say dinner the prices are a bit more than what I'm use too but it was good! What I really love about this restaurant was dim sum! It's was so boom and that's why I'm giving it a 4! The dim sum was fresh and they have different items and some regular items that had a little twist which was amazing and the price was great for dim sum! If you like dim sum and is in the area check it out!
Nelson: This newly renovated restaurant took their huge dining room and shrunk it a bit, but replaced it with a nice lobby. They had a focus on seafood, specifically large lobsters and crab, but on this night we tried the Peking duck. The service was extremely slow on this night (mother's day weekend) so we got a free soup to tide us over. It was really meaty and also had pear.
Cartoon dim sum has been the craze in Hong Kong, where steamed buns with cartoon faces are squeezed with the filling oozing out to make it seem like it's vomiting (or the other way around). It was only a matter of time that it was picked up here in the GTA, particularly in Mississauga at Blue Lagoon Seafood Master.
This place is expensive if you plan on getting all the premium dishes. Place looks amazing but we will most likely not come here again because of the price.