LeMont Hospitality Corporation

The view of the city is fantastic. Our server was distributed on thin, covering tables at the bar and sections on the other side of the restaurant. It took 10 minutes to get a menu. we ordered the warm Brie starter that came cold. We ordered Filet Mignon and Lake Bass and they accidentally released Salmon. They added the error and corrected, but took another 20 minutes (where the steak was probably under a heat lamp). It just didn't taste very good. For dessert we ordered the bread pudding, which was very dry and tastefully burned. I usually don't write reviews, but that was the worst experience I ever had in a "fine" restaurant.

If only the food was as great as the ambiance. Nice place for pictures

I thought the limited restaurant week menu was very limited and portion sizes were very small compared to the price of the meal. Wish could upcharge meal at least to get bigger portion sizes. Went to other restaurant week menus and their 3 course meals was much better!

My Wife always enjoy our visits to LeMont Restaurant. As usual, the food offering was very good, and the wine as well. Many thanks to LeMont for extending Restaurant Week, We really had a good time. Jack and Dee Dee

This was our first time at the le mont. We went during restaurant week. Excellent.