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Bidra med feedbackWorst chicken quesadilla of my life. How do you even mess up a quesadilla? The chicken was watery and tasted old, or like it had come out of a can. Everything about this was unpalatable. I don’t not finish food, and I’m not the person to complain, but I informed them how truly terrible this was and because I forced some of the food down they still made me pay for half. So just, don’t eat here. I know it’s an airport restaurant and the standards are lower but it’s a chicken quesadilla. And they shouldn’t dig their heels in when they’re told that the food is absolutely disgusting, especially when the person forced what food they could down to try to not hurt the restaurant’s feelings and because they didn’t want to go through the awkwardness of complaining in the first place.
Beer is good, service is fast, but yikes if this isn't the worst guac I have ever seen and tasted in my life. Nearly inedible and 9 bucks. Basically a dollar a chip. Will probably go for The Farmers Market across the way next time for both food and drinks.
They charge $10 for a beer after tax. Not worth it and extremely disingenuous considering the beer is from right up the street and only costs around $5 there. It’s one of those menus where they do not tell you the price of the beer; probably because they know they’d lose business if they revealed their obnoxious prices.
Was flying out for fall break, and wanted to grab some lunch before I left, decided to stop at sunking, you can seat yourself. My server was great she got with me right away with water and a menu, I ended up getting the pork belly nachos and an old fashioned, both were delicious!It was the perfect amount of food and just right before a flight.If I fly out of this concourse again I'll definitely stop in again!
Good place to grab a drink and bar bites while in Indianapolis Intl. Airport.Good selection of IPAs. They can also fix your popular cocktails. Bar bites were OK.