Feedback
Bidra med feedbackThe best offer is dinner and lunch specials, served with soup and egg roll with a piece of shrimp. You only get soup when you dive. I give this place 4 stars because I don't go to her for the ambience or excellent service to her for the value and food. The first time here I ordered the Mongolian beef, in my opinion it lacked taste. But it's my first time here and I will try other things and I will update my review if the taste remains the same or gets worse. I had worse and I like more Chinese American food, except the authentic Chinese restaurants in the area.
Local loch-in-the-wall Chinese restaurant with generous lunch specialities. They are open to take-out and delivery during coronavirus, which was great to know since my mother was hot and sour soup. We ordered over the phone and it took only ~15 minutes to be ready for food. There is a small parking lot and they take credit card. Lunch specialities are very good as they are very generous with the size of the portion and have many options. They come with fried or white rice, a veggieian egg roll and a cracker. The salt and pepper pork copper is on the saltier side, and the texture is similar to the Taiwanese popcorn chicken. The chicken lo mine was a bit bland, but the texture of the noodles was beautiful and chewing. The Cashew chicken was my favorite and was still good the next day when we had the remains. 3 lunch specialties and a hot and sour soup came out to $31 so it is very friendly on the wallet.
I've been here for years. Very consistent excellent food with generous portions. Take both out and eat.
Great place for hot and sour soup or egg flower soup or any of your favorite dishes remember You yourself that this is not fast food is the restaurant food
Love this place been going for years there chicken salad is my fave