Thomasina’s Charcoal Grill

This is the very first time I have been to Thomasina's. The main thing that has stuck with me was the service, everyone was extremely friendly and welcoming, the table service is a great detail that I appreciate. The food was very satisfying, the charcoal BBQ grill was tasty. And the side vegetables where done really well. A solid meal of meat and veggies done with love. I will be returning to eat here again in the future.

Very busy night (Friday 03.05.19) for personal, but all were very polite, composed and professional. Magnificent parmy and cajun huh meal cheap with very little waiting time.

I had dinner with my family at this restaurant on April 5th, 2019. Since we were a large party of 11, we had made a reservation in advance. There were three servers working that night: a young man, a younger blonde woman with a car tattoo on her arm, and an older blonde/gray-haired woman. The food was delightful, and the steak was cooked to perfection. The young male server and the younger female server (I feel terrible for not remembering their names) were exceptional. They were cheerful, enthusiastic, and very accommodating. Unfortunately, the experience was somewhat marred by the older server, who had a rather unpleasant demeanor. She treated us as if serving us was beneath her, and her condescending and abrasive attitude was disappointing. If we choose not to return to this restaurant, I can confidently say it would be due to her.

The grill was a bit dry, but the all-you-can-eat salad bar more than made up for it, especially with delicious options like the pasta. I think I would go back just to enjoy that!

Overall, it was a nice meal, but the lamb was overcooked. I assumed it would be served medium rare by default. That's on me!