La Dona - Virazeil

The restaurant la dona is located on a main street and we drove past without stopping many paints due to the location. today, Saturday, many restaurants are closed for lunch and I wanted to eat some friends. la dona. was open, so we decided to risk it. we have not visited months! the place is beautiful. we were welcomed by a young lady who spoke English, very friendly, helpful and pleasant. we were feeling at home right away. there is a limited carte as she explains that everything is freshly prepared, so it depends on what is available. there were two fixed menus and since I was not offered on the net, because I was not fussy because that was not wonderful! I was offered as an alternative to the main. a friend had oysters and spoke them to the best he had eaten! and we had the camembert in a filo package with apples. everything was beautiful and best presented, the house wine was eight euro a liter! for a very acceptable red. forget to ask the name! when we sent compliments to the chef, our young lady said it was her mother. wonderful family restaurant. minutes of marmande and far superior to many rounds. it is worth stopping!

I have used this restaurant in the last 15 years under various owners. that is very close to being the best. we went to lunch and had the fixed price menu that was very good. the greeting was very good and the staff helpful....We started with a selection of the cold buffet, which was well equipped with a delicious selection of meats and salads. for my main course I choose the lasagne that was a complete failure. the content was thin and thin, without taste. for the desert we had fresh strawberries that were small and full of taste. I come back when I am in the opposite and give this restaurant a second chance. it has so much that it does well.

Excellent cooking made home: potage of vegetables extra ris of veal .grosse entrecôte très tender fries extra. reception smiling service pro

Served inguin salad with white ham instead of country ham. Steak hashed from the very burnt burger. Black crust thick on 2 sidesmore fries and no pizza with high quality / bad price menu

Whether a worker meal or a weekend menu is always as generous and appetizing. It is a local and quality cuisine. In summer a shaded terrace welcomes you especially in the evening by a beautiful summer evening.