Le Four a Bois - Villers-Bocage

A very good time spent in your company in this nice new place. We ate well, it was very good and hearty. Thank you for your warm welcome. Good to see you very soon. Friendly, Krystell, Patrice, Clara and Maxime

All right, clean, simple but good kitchen. Welcome

First time in this establishment, copyy and very good Norman pizza.

Eat on the terrace in the middle of sunny October. kitchen at the top waitress very good time thanks to you

What? I read badly!! We left Lille, arrested in Villers Bocage town stage (one Sunday) in the wood-burning oven.We welcomed the fried Andouillettes and it was very good, even the not too fat fries, the resto was full. And when we returned (next Sunday) we put the lid back in the wood oven with a smile, they remembered us: you want to take the same table? So that's the memory. The wait despite the world (full at 12:30 am) was very reasonable. We note the address for new passages.