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Bidra med feedbackThis review is from restaurant in hotel du lac. what was an unexpected joy of this restaurant. eating was excellent, both in presentation and taste. we were there for two nights and had the menu every night. in the first night we have. the local fresh trout, probably the best trout I ever had, along with local kartoffels and nuts. the fish was perfectly cooked. the second night was calf and mushrooms with five and borons, all perfectly cooked and presented. the escaped were both nights delicious. the desserts were also very good, but the real highlight was the main thing. cooking is provided by family members who are asked in every city, and eating is made with love. the seating is located on the large windows with a view of the lake, where we can observe the sunset over the opposite mountains.
This review is of the restaurant at Hotel du Lac.What an unexpected delight this restaurant was. The food was superb, both in presentation as well as taste. We were there for two nights and had the set menu each night.The first night we had the local fresh trout, probably the best trout I have ever had, along with local potatoes and legumes. The fish was cooked perfectly. The second night was veal and mushrooms with five and beans, all again perfectly cooked and presented.The entrees both nights were delicious. The desserts were also very good, but the real highlight was the mains.The cooking is provided by family members who would be in demand in any city, and the food is crafted with love.The seating is by the large windows overlooking the lake where we could watch the sunset over the opposite mountains.
Let's say it without ambush, the room is a little defused and the service without pretentious but the kitchen is honest, the fresh trout, the family dishes without imagination but good and the nice little rosé. But what leads us, at least once a day, to book at the lake hostel is the romanticism of its green terrace and its location just above the lake. So, I promise, we'll be back.
We were 4, arrived at 1.20 a Friday of July, one of us went, by correction, to ask if we could eat. the answer was clear: no!! "ah? you no longer have room?" "No, we no longer serve."! cold and unpleasant reception. so much worse, the war guard counter (6km further) was much more friendly and more welcoming!
The kitchen was excellent, products from the region and cooked in old. It's like this, Grandma was cooking! the owners are very friendly and the fast and impeccable service. No **** for a great party! less: service at 8:00 :)