Auberge du Mont Saint Pierre

I have been there twice and always great. The staff was nice to us. We had fresh fish nice portions cheese dessert and a great Sauterne. The place is small so always better. I can imagine that the terrace is lovely in summer.

We were recommended to this auberge by our accommodation in Vieux Moulin, but it was closed for their holiday. As we were a group of ten, the owner kindly agreed to open up specially for is and provide a fixed price menu. The restaurant is an unassuming building on the edge of the village, but delightful inside, with a warm welcome from all the staff on arrival. The meal was a very high standard, superbly presented and sufficient in quantity and everyone in our group were delighted with the meal. The wine list was typically French, as expected and quite expensive, which as usual, was a major contribution to the overall cost of the meal. Very enjoyable. Thank you.

Lunch with very pleasant friends, ideal location at the edge of the forest, warm welcome, efficient and professional staff. authentic and refined cuisine. the chef visits you at the end of the meal to know your impressions.

We had a nice evening, the dishes were very good. The warm welcome. everything was good. restaurant to recommend

We ate very well and that was the goal..I opted for the hazelnut of deer of compiègne hunts with forgotten vegetables and the chocolate rock. I wasn't disappointed. The owners are friendly, adventurous and available.Mehr to be known. There's just a little bit of decoration that's made to the taste of the day.