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Bidra med feedbackSmall town restaurant with friendly staff. Clean restaurant with a down home vibe. Food was excellent excellent. I had the country skillet and my wife the ham and cheese omelette. Recommended ro everyone.
It's a nice place to go and get your breakfast in the morning and have a good meal. Lunch and dinner will be a little less appetizing but it's what you would expect from a dinner, food wise. Prices aren't crazy and the food is good but nothing exceptional.
Ordered a southern skillet no egg with rye toast. It came out as this tiny little bitty skillet that was just gravey soaked in grease. The toast was some kind of swirl bread for little kids and also terrible. Literally the worst meal I've had in years. Left half of it on the table. Was never even asked if it was ok.
The menu says homemade mashed potatoes. Ours were flakes definitely not home made. Green beans just shy of mush ?. My husband steak was tasteless
Breakfast was not good. Potatoes burnt and cheese completely covered eggs. Eggs Benedict had curdling sauce Sorry, but not good