Le Cime 2 - Via Canino Tuscania

Mixed meat roast: chicken and sausage (i.e. pork) must always be cooked well, however after sending them back to complete cooking (they were raw inside) they only come back more burnt on the outside, with still pink meat inside. The carelessness with which the waiter collected our observations should be noted. Sliced with porcini mushrooms: frayed and not at all tender. All at the same medium/high prices as other restaurants tried in Tuscania where, however, raw materials, variety on the menu and table service are of a much higher level. Food: 1 Service: 1 Atmosphere: 4

Sloppy, not to mention dirty place, poor service. Food quality unsatisfactory

On the occasion of the Navy celebrations we came with the whole group to this new management place! Excellent quality, portion and price ratio!! The owners Maria and Alessandro are welcoming, attentive, generous! Special attention for me as I have celiac disease, I felt pampered!!! They did too much!!! A place to return to with great pleasure!! A special thanks also to their fast and attentive employees! See you soon Dietary restrictions: As a celiac, I had a great time and was pampered to a great extent!!! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Antipasto Di Tera È Buonissimo Consigliato, Antipasto Di Terra, Ravioli Ricotta E Spinaci Con Noci Nocciole E Pere, Pasta Al Pomodoro, Tagliata Semplice, Antipasto Di Salumi

The fettucine al ragu were oversalted, the torta frutti di bosco had a tough frosting that was probably meringue. Overpriced for what was offered. Spacious and clean location, though. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 2 Service: 3 Atmosphere: 3

I wouldn't go back, the atmosphere and the service were pleasant, but the quality-price ratio of the menu is not good. I asked for the fish menu but it wasn't there, oh well, I spent 86 euros, 2 adults and a little girl, house wine, half a liter, without dessert, price as per the menu. Problem, to be clear, that the dishes served are those that my mother cooked on any weekday, for example the cut was 5/6 strips of meat placed next to each other... good but, for me, it's not worth it, as they say, the price of the ticket..... Maybe in summer it is different than on any midweek day in winter.... Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 2 Service: 4 Atmosphere: 3