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Bidra med feedbackWe didn't go to the restaurant of our lives! After the, on the first face friendly, waiter us the House created foie grass recommendation, a morbid can of inferior contents, and past his nose reported that the quality of the event has been removed. The pinot noir we ordered after the reasonable home wine turned out to be all over the place, logically for a bottle of... 2010. Of course we refused these and ordered the same home wine. What followed the account presentation was hallucinant! We'd have to pay that over-year pinot anyway, if not police! About this, I literally got the account thrown to my head, never seen! Eventually, we're descended with free additional spoils from the hostess. They'll never see me again! $200 for so much rudeness and an almighty dinner for 2, including three quid per portion of industrial fries...
Fair price quality. Perfect service both the boss and the staff. Meat of the best and I can say this as a butcher. Go. Definitely back.
We randomly stopped for lunch and luck was on our side! This small, cozy place greeted us warmly. The salad was delicious and the American dish was well-prepared. I would happily return again.
The restaurant offers a warm welcome and serves traditional dishes that are carefully prepared. The prices are reasonable. However, during the winter season, customers sitting at the tables near the counter may feel cold air blowing from a non-heated area towards their back and legs, which is unfortunate. On the bright side, the small terrace is quite charming during the summer months.
Very welcoming and fast friendly atmosphere I have consumed only a coffee but pleasant moment