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Bidra med feedbackThe food was very good and quick, the spring rolls and the chicken and broccoli were also very good. Even the customer service was great every time you needed something they were there to get it. Totally great. Would recommend everyone.
My uncle's Chinese friend brought us here after he claimed it was his favorite authentic Chinese cuisine he had in the states. He ordered us all and the waiting staff brought us a buffet with dishes to share with each other. Wonton in spicy oil, eggplants in garlic sauce, Sauteed string beans w/ pig, orange chicken, slice pork belly w/ bean sprouts and more... Everything was amazing and Sichuan Pepper is now also my favorite restaurant. For those who claim the dishes are bland and have no heat, I urge you to eat a whole hot and spicy bowl without pouring body fluids out of any opening in your face. Order something next to the generic dinner combos and you can be pleasantly surprised.
I got an exception for the first time. Many friends and local reviewers have said their food is genuine, authentic, well prepared and really seasoned. I couldn't agree that everything was great. The fragrances were made beautiful, and the spices were balanced, aromatic and wonderfully varied among the various dishes. Everything had a clean, fresh, clear aroma and mouth feeling. Some of the dishes had spices that were unfamiliar to my palate, and the experience was like a road you never traveled before you discover an exciting new neighborhood. Your farewell is as far as you take from the gloppy, soup, heterogeneous chaos that describes so much neighborhood. This is the best Chinese food I had since Colleen in Cambridge (and that was a long, long time ago). What we ordered... Appetizers: cold black mushrooms in vinegar, steamed dumplings, Sichuan style cold noodles, minced meat and tofu soup entrees: ginger chicken, vegetables fried rice We have kept things relatively familiar for the first time. Your menu is extensive and open a little intimidating, and I can't wait to explore more of it.
Best by far, go out the way to make our experience perfect. Every dish is absolutely delicious. So much taste, I'd have 10 stars checked if I could.
Very good and authentic food from Sichuan province, plus more Westernized dishes for the less adventurous. Very generous portions at reasonable prices. The Dan Dan Noodles are spectacular.