Feedback
Bidra med feedbackI want great courage to the boss and his wife. I saw an article that announces the restaurant fire. I'm sincere to you.
I had the opportunity to eat there twice when I moved to the town of the restaurant, I was not disappointed. I was able to discover the specialties of the North coming from the South West) like the potcheveesch or the Flemish carbonnades, it was a pleasure, just like the charcuterie plate with its camembert cooked in the oven... A small restaurant bar village, friendly, simple and a very good cuisine way estaminet I recommend.
Friendly welcome, fresh entrances/plats/desserts and home: delicious, with a chef craftsman in gold; I recommend:
Cher pour la qualité des plats Pas de prix affiché à l'extérieur Toilette sale Plats avec Soit disant du maroilles, allez le trouver Bref, de visite dans la région je ne reviendrais pas dans cet établissement
Accueille Sympa ! Service Rapide, "Entrée (n'était pas du jour)" Plats (Frite sèche , Viande sous vide)Brefff Une fois pas deux....