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Bidra med feedbackThe service is very bad and very slow. There were four of us and the time of that took them to bring food for one of us and the last plate that we received was over 40 minutes. The quality is fine but never go there if there are more then 2 People with you. The prices are also a bit high. If you want to have quality time and relax and eat then absolutely avoid football nights there will be a lot of noise.
Sunday lunch in this place run by people from Campania. They recommended it to us and we went to try it and, considering the positive experience, we will return and recommend it to others. From the outside the place doesn't look very good, it looks more like a pizzeria from the nineties but the dishes are something else entirely. The two of us took a platter with mozzarella, cheese, bruschetta with cherry tomatoes, pancakes, sweet and spicy salami and mortadella (plenty to divide between 2). The cured meats were decent, nothing superlative. We then chose two first courses: linguine with lobster (15 euros) which were well cooked and tasty. The quantity and quality of the lobster is also good. The other first course was a generous plate of Amalfi scialatielli with clams, prawns, courgettes and parmesan flakes (12.50 euros), also well cooked and with strong flavours. Since the first courses were plentiful, we moved on to the desserts, taking those of our own production: a huge and soft babbá accompanied by custard and a slice of Neapolitan pastiera, moist and in which you could taste the wheat, as I like it. Two coffees, some wine and a cost of 32 euros per person. The service was quite attentive and quick, the environment was bright and quiet. Decent quality, slightly high prices, but we can definitely go back. They also make pizzas (see photo)
Locale chiuso definitivamente , dispiace tantissimo , sul loro gruppo fb trovate lettera dei proprietari,
Neaples food!!!! Good price and pizzaaaaa!
Pizza mediocre