Ta Casa - Vall de Gallinera

From the moment we arrived, we felt very welcome. sharing how they wanted us to experience as much as possible was a good tipp from the beautiful waitress alejandra. we had nothing to complain about. definitiw the journey worth! will be back. as fast as possible! huge tip: start with the croquetas and finish with the pina colada (not the drink but dessert)

Drive from adsubia. beautiful drive. parks easily in the street opposite. sat outside, but the mosquitoes liked us. great eating. reasonable price. we had a mix of tapas main dishes. heavy fish was delicious. the lamb was great. we also had the one we thought the best court surprised that another critic didn't like it. friendly, family-run place. also here the old youngs play in the village dominos. would return, but would eat inside at night.

A mountain village with a beautiful view and an idyllic place to our so we thought. first we sat next to an open door with children who drove pure and out, although I made the parents responsible for it, not the restaurant, but that did. the choices that we were offered to lamme, escape in circus sauce, ripen or tear all sound good, and we started with an salat and then some very nice meatballs, and a little bit of crow filled with thunfish and boiled egg that was not so good. when the main course came, the duck was dry, overcooked and inconspicuous, that did not laugh much better and we got a few portions of fried carrots. I had difficulty eating and giving up the duck. the dessert was not too bad, but we were all a little disappointed. the young girl that served us was lovely, but the question is, would we go back? No, I don't think that!

Good value for money. Family run. Excellent daily menu of traditional food. Wine good quality and good value for money.

After a steady walk to the mysterious rl Florada, it is good tl have a drink and an home cooking restaurant.